New Year's Eve is fast approaching,
and whether you're going all out to ring in the New Year with a
or taking it easy at home in your slippers and comfy pants relaxing by the fireplace,
you may want to add this drink to your menu for the evening...
I spotted it in this months issue of Sunset Magazine and, being a cranberry lover myself, I ripped out the page right away and posted it on the fridge letting Will know that we would be making these on Christmas day.
They were delicious and so simple to make!
You can click here for the recipe.
I hope you all had a wonderful holiday!
We sure did...
and still are.
We're making the most of Will being home and the kids being out of school.
All we need now to make it complete is a little bit of snow.
(That's wishful thinking at its best, right there! Maybe we'll go find some snow instead of waiting for it to find us!)